Sweet potato hummus

Sweet potato hummus

Hello beautiful!
When I got up in the morning I’ve been watching 4 hummus recipe videos and I was desperate to make and taste it. But unfortunately it’s hard to find canned chickpea in where I live and I couldn’t be bother to cook dried chickpea.. soaking the chickpeas overnight and cooking the day after is too much hustle for the little lazy veggie 😩 So what I’ve decided to do was using sweet potatoes instead of chickpeas.
And guess what? It turned out SOOOOO good πŸ™ˆπŸ’›πŸ’›
If you’ve got bored of normal hummus(Oh well, not possible for me, though 😌) or want to try different kinds of hummus or you have so many sweet potatoes then this recipe is for you!

Ingredient 🍠

3 little sweet potatoes boiled until soft
1 and half tbsp garlic minced
3 tbsp tahini
1 tbsp olive oil
1 tbsp grounded cumin
Pinch of salt and pepper
1 tsp smoked paprika
Half cup of water
A lemon

How to cook πŸ‘©πŸ½β€πŸ³

  • Bring the water to a boil
  • Dice the sweet potatoes into small pieces and put them in the boiling water
  • Once they become soft remove the water and put them into the blender or food processor whatever you have ☺️
  • Add all the other ingredients
  • Blend them well
  • Taste a bit and you can adjust the ingredient as you like
  • Enjoy your sweet potato hummus and have a chill weekend πŸ™

Ingredients

Recipe

  • Bring the water to a boil
  • Dice the sweet potatoes into small pieces and put them in the boiling water
  • Once they become soft remove the water and put them into the blender or food processor whatever you have ☺️
  • Add all the other ingredients
  • Blend them well
  • Taste a bit and you can adjust the ingredient as you like
  • Enjoy your sweet potato hummus and have a chill weekend πŸ™

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